Safe Food Handling in the Galley

$24.95

Select Format:

PLEASE NOTE:

You will have 72 hours from purchase to complete the interactive course.

The online interactive course includes interactive knowledge checks / quiz questions, and you WILL receive a certificate on completion.

You will have 48 hours from purchase to watch the streaming video.

The streaming video does NOT include a certificate of completion.

Preview
Description

This training provides the staff with the knowledge they need to prepare a safe and fulfilling meal that begins with proper hygiene and a commitment to safeguarding our food supply and an awareness of the precautions one must take while preparing food in the galley in order to prevent food borne illness. Length: 24 minutes

Safe Food Handling Guidelines Include:

Purchasing
Preparing
Cooking
Serving
Storing

_{Sku: MOX-MAR-Safe Food1}